Sunday, July 13, 2014

Whole30; Day Whatever

Some days are compliant, some are not. But i keep on trying. Planning and adequately preparing have definitely been my weaknesses. Like last Monday, after being on vacation for almost 2 weeks and returning to a house full of guests and a mother-in-law who like's to cook and pick up decadent takeout foods full of breads and pastas. Excuses and challenges.

"They" say whole30 isn't difficult. Have they weighed 300+/- pounds? Have they spent the past 6 or so years feeding emotions with sweet treats and living in a fog? I'd like to read a success story that shares the beginning struggles, and not just a "voila! That was easy" story.

We grocery shopped last night at Trader Joes and Sprouts and i woke up this morning excited for a clean eating day. Tim cooked breakfast: Eggs, sausage, bell peppers, and coffee coconut cream. After eating i mentioned that the sausage was really good for chicken, and Tim says "oh that was leftover kielbasa, but don't worry, I'm sure it had less than 2% msg and nitrates." # headdesk.


Updates...
Lunch was plantain chips and a smoothie made with coconut water and 'leftover' fruits: banana, kiwi, watermelon,  oranges, and cherries. 


We made Popsicles with the smoothie juice too. And sausages for weekly breakfasts. 
Dinner was panseared Mahi Mahi in ghee, salad and corn cobs for the kiddo. 

Tuesday, July 8, 2014

Whole 30 Day 1, Take 3×

I keep starting over, and over. I know it's better than quitting, but I truly wish that I could make it through a full 30 days without distractions and giving in to convenient non-compliant foods.

I'm not exactly starting off on the ground running this time. After traveling last week and having visitors this week, I haven't been able to plan and shop. In fact, my car is still loaded down with all the camping gear from last week.

Anyway, here's breakfast today.
Foglifter coffee with coconut cream and almonds. People say that the coconut cream is sweet and decadent,  but I must still be addicted to sugar because this is bitter and needs a tablespoon of sugar.